AMERICAN SEV PURI

AMERICAN SEV PURI
Ingredients :

• American sweetcorn, boiled 1 cup
• Sev ½ cup
• Canapés 24
• Oil 1 tablespoon + to deep fry
• Onion, chopped 1 medium(optional)
• Fresh red chillies, chopped 2
• Sweet chilli sauce ¼ cup
• Chaat masala ½ teaspoon
• Fresh mint leaves, chopped 1 tablespoon
• Fresh coriander leaves, chopped 2 tablespoons
• Lemon juice 1 tablespoon
• Fresh parsley, chopped 2 tablespoons

Method:-

1. Heat oil in a pan. Add onions and sauté.
2. Add American corn and sauté.
3. Add fresh red chillies, sweet chilli sauce and toss.
4. Add chaat masala, mint leaves and coriander leaves. Mix and cook till dry.
5. Heat sufficient oil in a kadai and deep fry the canapés lightly taking care that they do not burn. Remove and drain well. Set aside to cool.
6. Add lemon juice to the corn mixture. Place the corn mixture in the canapés. Sprinkle sev. Garnish with parsley and serve immediately.

(suggested Garnishing:Sprinkle Some grated Cheese threads just before serving on hot canapés)

NUTRITIONAL INFORMATION:3 canapés PER Servings

FAT=22.5 PER SERVING

FIBERS=35M.G. P.SERVING

MINRALS=SODIUM .09M.G

TOTAL KAL PER SERVING = 120 CAL.GRM